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Persimmon Jam Recipe The Gracious Pantry Persimmon Recipes Recipe Persimmon Recipes


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Table of Contents

  1. What are the ingredients needed to make Persimmon Jam?
  2. What are the 4 ways to use Persimmon Jam?
  3. How long does Persimmon Jam last?
  4. Can Persimmon Jam be used as a marinade?
  5. What are some other recipes that use Persimmon Jam?

What are the ingredients needed to make Persimmon Jam?

Making Persimmon Jam is a simple process that requires just a few ingredients. You will need:

  • 4 cups of diced persimmons
  • 1 cup of sugar
  • 1 tablespoon of lemon juice
  • 1 teaspoon of cinnamon
  • 1/2 teaspoon of nutmeg

To make the jam, combine all of the ingredients in a large pot and bring to a boil over high heat. Reduce the heat to low and simmer the jam for 30-45 minutes, stirring occasionally, until it thickens. Once the jam has thickened, remove it from the heat and let it cool to room temperature before transferring it to a jar or container for storage.

What are the 4 ways to use Persimmon Jam?

Persimmon Jam is a versatile condiment that can be used in a variety of ways. Here are four popular ways to use it:

1. Spread it on toast or biscuits

Persimmon Jam makes a delicious spread for toast or biscuits. Simply spread a thin layer of the jam on your bread of choice and enjoy!

2. Use it as a glaze for meats

The sweet and spicy flavor of Persimmon Jam makes it a great glaze for meats like chicken, pork, or beef. Brush the jam onto the meat during the last few minutes of cooking for a delicious glaze.

3. Mix it into oatmeal or yogurt

If you're looking for a healthy and flavorful breakfast option, try mixing Persimmon Jam into your oatmeal or yogurt. The jam adds a sweet and spicy kick to your morning meal.

4. Use it as a topping for ice cream

Persimmon Jam makes a great topping for vanilla ice cream. Simply spoon a dollop of the jam onto your ice cream and enjoy!

How long does Persimmon Jam last?

If stored properly, Persimmon Jam can last for up to six months in the refrigerator. To ensure the longest shelf life, store the jam in an airtight container and make sure the lid is sealed tightly.

Can Persimmon Jam be used as a marinade?

Yes, Persimmon Jam can be used as a marinade for meats like chicken or pork. Simply mix the jam with some olive oil, soy sauce, and garlic, and use it to marinate the meat for a few hours before cooking. The sweet and spicy flavor of the jam will infuse into the meat, giving it a delicious flavor.

What are some other recipes that use Persimmon Jam?

There are many other recipes that use Persimmon Jam as an ingredient, including:

Persimmon Jam Thumbprint Cookies

These delicious cookies are filled with Persimmon Jam and topped with a sprinkle of powdered sugar. They make a great dessert or snack.

Persimmon Jam Salad Dressing

Mix Persimmon Jam with some olive oil, vinegar, and Dijon mustard to make a delicious salad dressing.

Persimmon Jam BBQ Sauce

Mix Persimmon Jam with some ketchup, Worcestershire sauce, apple cider vinegar, and spices to make a sweet and spicy BBQ sauce.

Conclusion

Persimmon Jam is a versatile condiment that can be used in many different ways. Whether you spread it on toast, use it as a glaze for meats, or mix it into your oatmeal or yogurt, the sweet and spicy flavor of the jam is sure to add a delicious kick to your meal.

With just a few simple ingredients, you can make your own Persimmon Jam at home and enjoy it for months to come.


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