Hotteok (Korean Sweet Pancakes) House Of Nash Eats

Cover Hotteok (Korean Sweet Pancakes) Mildly Meandering (680x1017)
Table of Contents
- What are the ingredients needed for Hotteok?
- How do you make the dough for Hotteok?
- What are some popular fillings for Hotteok?
- How do you cook Hotteok?
- How do you serve Hotteok?
What are the ingredients needed for Hotteok?
To make Hotteok, you will need the following ingredients:- 2 cups of all-purpose flour
- 1 tablespoon of active dry yeast
- 1 tablespoon of sugar
- 1/2 teaspoon of salt
- 1 cup of warm water
- 1 tablespoon of vegetable oil
- Fillings of your choice (such as brown sugar, cinnamon, chopped nuts, or sweet red bean paste)
How do you make the dough for Hotteok?
1. In a large mixing bowl, combine the flour, yeast, sugar, and salt. Mix well. 2. Slowly add in the warm water and vegetable oil, stirring until the dough comes together. 3. Knead the dough on a lightly floured surface for about 10 minutes, until it becomes smooth and elastic. 4. Place the dough in a greased bowl, cover it with a damp towel, and let it rise in a warm place for about 1 hour, or until it has doubled in size.What are some popular fillings for Hotteok?
Hotteok can be filled with a variety of sweet ingredients, such as:- Brown sugar and cinnamon
- Chopped nuts (such as peanuts or walnuts)
- Sweet red bean paste
- Chocolate chips
- Cheese
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